Yellowtail Kingfish Fillets Skin On Boneless Per Kg/Frozen
Yellowtail Kingfish has a firm succulent flesh with a low oil content. These fillets range in size from 1kg - 3kg.
Our frozen Yellowtail Kingfish is full of flavour and retains the colour it is known for. Treated using the latest technology in seafood processing ensures that the premium flavour, and exceptional quality is retained even after freezing.
Our flavourless, odourless smoke treatment also helps to maintain texture and quality, and extend shelf life.
Preparation: The flesh is dark, but lightens when cooked. Ideal as steaks or a whole fillet. Kingfish can also be used for sashimi and marinated fish dishes such as ceviche etc.
Availability: Available year round while stocks last.
Shelf life: 24 months from production date. See best before date on carton.
Origin: New Zealand (processed in Vietnam)
| Shipping Time | Next Day |
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