Clams Little Neck 1kg/Frozen

Cockles have a delicate cream flesh with a low oil content. The meat is small in proportion to shell weight. 

Shipping Time: Tuesday to Friday

Availability: In stock

per 1 kg

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Product Description

New Zealand Cockles have plump round shells with fine ridges that run in two directions. They are usually purple on the inside. Cockles dig a shallow burrow into the seabed, and are harvested year-round.

Preparation:  Clams can be cooked in may different ways etc steamed and on the BBQ.

Availability: Available year-round.

Shelf life: Best consumed on arrival or within 3 days from receiving product.

Fish for your health: Clams are a lean source of protein, are rich in minerals, vitamins, and Omega- 3 fatty acids.

Suggested wines: For simple steamed clams, try a Sauvignon Blanc or a dry Rosé. For clams in cream sauce, try a mid-range white Burgundy or a medium-oaked Chardonnay. Clams in tomato sauce require an acidic Sauvignon Blanc.

Additional Information
Additional Information
Shipping Time Tuesday to Friday
Price $13.90
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