Jack Mackerel Whole 1kg/Frozen

$7.50
In stock
SKU
JMA GREfzn
per 1 kg

Jack mackerel flesh is oily, dark but lightens on cooking and suited to most cooking methods.

Preparation: Jack Mackeral can be baked, bbq, casserole/curry, marinated, poached, smoked or steamed.

Availability:  Year round subject to catch.

Shelf life: Best consumed on arrival or within 3 days from receiving product if defrosted.

Fish for your health: Jack Mackeral is very high in Omega 3 providing an excellent source being an essential fatty acid which helps in lowering blood cholesterol and maintaining a healthy circulatory system.

 

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