Baby Parrotfish Whole 1kg/Frozen

$16.50
In stock
SKU
VE Baby Parrot Fish
per 1 kg

Baby Parrotfish flesh is pure white in colour with a mild flavour.  Flesh stays firm enough for any mode of cooking with thick firm textured flakes after cooking.

 

Latin Name, Scarus Ghobban, Baby Parrot Fish is also known as Blue-Barred Parrotfish, Yellow Scale Parrotfish and Bluechin Parrotfish.  Baby Parrotfish is a species of marine ray-finned fish in the family Scaridae.

Preparation: Can be used in a variety of cooking methods including stews, fish soups and can also be fried with skin off. 

Product must be fully cooked prior to consumption.

Availability: All year round, while stocks last.
Shelf life: Best consumed on arrival or within 3 days from receiving product if defrosted.

Fish for your health: Low in fat and high in Omega-3 an essential fatty acid which helps in lowering blood cholesterol and maintaining a healthy circulatory system. 

Product of Vietnam.

More Information
Shipping Time Next Day
Write Your Own Review
You're reviewing:Baby Parrotfish Whole 1kg/Frozen