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Pie Smoked Salmon & Spinach Quiche/Frozen
This delicious and flavourful smoked salmon and spinach quiche is perfect for lunch or dinner and is very portable for a summer picnic or a weekday lunch box.
Serve hot or cold with a salad and a baked potato.
Frozen Product
Price is per Quiche
Shipping Time: Tuesday to Friday
Availability: In stock
$5.50
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Product Description
Details
Beautifully handcrafted by the Famous Maketu Pies combined with Solander's own Gourmet Smoked Salmon.
Cooking instructions: For best results thaw pies in the fridge overnight and pre heat an oven to 180 degrees celcius and cook for 15-20min. You can cook from frozen (40min) but they are not as good done this way as the pastry can go a little hard. We do not recommend heating them in the microwave.
Additional Information
Additional Information
| Shipping Time | Tuesday to Friday |
|---|---|
| Price | $5.50 |
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