Crustaceans (Crayfish, Prawns, Crabs) Recipes
Served on lemon, garlic & herb risotto with a chourizo, caper & tomato butter sauce.
Served with spicy lime aioli.
Served on lemon & feta mash with creamy roasted crayfish veloute & watercress salad.
Served with wasabi mayonnaise and fresh garden greens
With aioli & sweet chilli sauce.
Serve with rice and favourite salad
Simple seafood burger!
Great served with a fresh garden salad and warm crusty bread.
Served on Garlic Mash, Witted Spinach, Finished with Tomato and Caper Salsa
with Garlic Butter
Paella is a traditional Spanish dish using a variety of things including seafood.
For a real taste of Singapore, try this tasty seafood dish: hard shelled crabs cooked in a delicious rich sauce