Scampi Tails NZ B Grade Broken/Ungraded 1kg/Frozen

Scampi are deepwater crustaceans inhabiting burrows on the continental shelf. They range in size from 15-30cm, look very shrimp-like but are actually a lobster. 

Preparation: Scampi Tails are very easy to work with.  As a simple serving idea, cut the tails in half lengthways with a sharp knife. Remove the vein. Make an infused butter with fresh ginger or garlic , lemon or lime zest and spread over the flesh of each tail. Put under the grill flesh side up for about 5mins. 

Availability: Available year round while stocks last.

Shelf life: Best consumed on arrival or within 3 days from receiving product if defrosted.

Suggested Wines: Scampi will go well with zesty, crisp white wines like Pinot Grigio or chilled Chardonnay.