Our Wild Caught Anchovies are a tasty morsiel and full of flavour - great for Pan Frying, Pasta Dishes or dissolve the fillets to infuse the salty flavour into foods.
Preparation: Can be cooked in a variety of ways but great for Pan Frying
Thaw prior to cooking. Do not refreeze after thawing.
Availability: All year round, while stocks last.
Shelf life: Best consumed on arrival or within 3 days from receiving product if defrosted.
Fish for your health:
Anchovies are a SUPERFOOD
They are a rich source of the B vitamins niacin, riboflavin and vitamin B-12. These vitamins play a vital role in energy production, neurological health, formation of red blood cells, digestions and can help maintain healthy skin, nerves and vision.
Product of USA
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