Smoked Fish

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  1. Hot Smoked Salmon Portions, Fresh

    Hot Smoked Salmon Portions, Fresh

    $19.74

    per 0.25 kg

    Fillets of hot smoked Alpine Salmon are presented in portions that can be broken off into bite size pieces for all your favorite smoked salmon dishes. They are vacuum packed for freshness.

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  2. Fresh Smoked Mussels, Plain Flavour

    Fresh Smoked Mussels, Plain Flavour

    $8.25

    per 0.25 kg

    New Zealand Greenshell™ Mussels smoked in natural woodsmoke and packed ready to serve. 

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  3. Fresh Smoked Mussels, BBQ Flavour

    Fresh Smoked Mussels, BBQ Flavour

    $8.25

    per 0.25 kg

    New Zealand Greenshell™ Mussels smoked in natural woodsmoke, BBQ flavoured and packed ready to serve. 

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  4. Fresh Smoked Mussels, Garlic Flavour

    Fresh Smoked Mussels, Garlic Flavour

    $8.25

    per 0.25 kg

    New Zealand Greenshell™ Mussels smoked in natural woodsmoke, garlic flavoured and packed ready to serve. 

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  5. Fresh Smoked Mussels, Chilli Flavour

    Fresh Smoked Mussels, Chilli Flavour

    $8.25

    per 0.25 kg

    New Zealand Greenshell™ Mussels smoked in natural woodsmoke, chilli flavoured and packed ready to serve. 

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  6. Fresh Hot Smoked Jack Mackeral

    Fresh Hot Smoked Jack Mackeral

    $16.95

    per 0.5 kg

    500g bag.

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  7. Fresh Hot Smoked Fish Roe

    Fresh Hot Smoked Fish Roe

    $14.95

    per 0.5 kg

    500g bag.

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  8. Fresh Hot Smoked Swordfish Belly

    Fresh Hot Smoked Swordfish Belly

    Regular Price: $13.45

    Special Price: $12.45

    per 0.5 kg

    500 bag

    ONLY FROZEN PRODUCT CURRENTLY AVAILABLE

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  9. Fresh Hot Smoked Blue Moki

    Fresh Hot Smoked Blue Moki

    $20.95

    per 0.5 kg
    500 bag Learn More
  10. Eel, Fresh Smoked S&B Fillets

    Eel, Fresh Smoked S&B Fillets

    $68.95

    per 1 kg

    Eel is considered to be a highly sought-after delicacy. Only the finest eels from New Zealand's fresh water rivers are caught and smoked for your enjoyment.

    Delicious on it's own, or with your choice of bread and crackers.

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