Pantry
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Pacific Harvest, Kelp Seasonings (60gm jar)
$8.20Special price is only for the Lime Kelp.
Please let us know when ordering what flavour you would like - Chilli, Smoked or Lime.
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Fernando’s Portuguese Chourizo (500g)
$14.95Fernando’s Portuguese Chourizo is a traditional Pork sausage marinated in various spices. Chourizo is great when used as a snack on a platter with crusty bread, or fried in seafood dishes such as Paella and with Squid. Learn More -
Fernando’s Portuguese Piri Piri Sauce (250ml)
$15.95Fernando’s Portuguese Piri Piri Sauce is a traditional Portuguese recipe made with all natural ingredients and no preservatives. With the combination of Olive Oil, Red Wine Vinegar, and various herbs and spices, this sauce is great with all types of seafood, in all types of dishes. Try Fernando’s Portuguese Piri Piri Sauce with Squid, Octopus, or Fernando’s traditional Chourizo, to add a fiery kick and plenty of flavour. Learn More -
Cathedral Cove, Macadamia Lemon Kelp Sprinkle (75gm)
$9.20Macadamia Lemon Kelp Sprinkle is ideal cooked on vegetables, pastas, seafood, poultry & meats or used in place of breadcrumbs. Learn More -
Frogs End Gold, Olive Oil (500ml)
$29.95Ideal for dipping with fresh hot bread, or drizzling over cooked or fresh vegetables, salads, pastas and meats.
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Stewart Island Pie, Blue Cod & Parsley (120g Frozen)
$6.50Tender Blue Cod from Stewart Island, gently combined with parsley and seasoning in a creamy white sauce.
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Stewart Island Pie, South Sea Salmon (120g Frozen)
$6.50Fresh salmon from Stewart Island mixed with fennel and parsley in a smooth white sauce.
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