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Frozen (-35°C)

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  1. Blue Cod S&B Fillets (Frozen)

    Blue Cod S&B Fillets (Frozen)

    $41.95

    per 1 kg
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  2. John Dory, Skin On Bone Out Fillets (Freeflow)

    John Dory, Skin On Bone Out Fillets (Freeflow)

    $40.40

    per 1 kg

    The flesh is pale, with a medium to firm texture. 

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  3. Bluenose, Skin Off Bone Out Fillets, Frozen

    Bluenose, Skin Off Bone Out Fillets, Frozen

    $40.60

    per 1 kg

    Bluenose have firm textured flesh, which is moist and succulent. The pink/white flesh whitens on cooking.  Bluenose are regarded as premium fillets, which suit most cooking methods.

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  4. Snapper, Skin On Bone Out Fillets (Super Frozen)

    Snapper, Skin On Bone Out Fillets (Super Frozen)

    $40.40

    per 1 kg

    It's white flesh has a medium flavour, and is semi-firm with a low oil content. Excellent for most cooking methods including whole. Snapper has exceptional roes, and is very suitable for smoking.

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