Frozen (-35°C)

Our frozen crayfish are an A or B grade, which equates to a size of approx 500gms for A and approx 700gms for B, please specify when ordering what size you would prefer.

Nelson scallops are popular for their size and taste. Caught fresh in the clear, unpolluted waters of Tasman & Golden Bay. Peak season is Spring to early Summer.
SOLD OUT

Alaskan King Crab are hailed for their sweet succulent flavour, jumbo size, and snowy white meat.

The whelk shell colour ranges from cream to dark brown.  The meat is oval white, flushed with dark tan.  Texture is firm, very slightly chewy and a taste similar to crayfish.

Crayfish, otherwise known as rock lobsters.

Approximately 200-400gm each.

Bluenose have firm textured flesh, which is moist and succulent. The pink/white flesh whitens on cooking.  Bluenose are regarded as premium fillets, which suit most cooking methods.

12 frozen patties (approximately 50gm each).

Frozen freeflow.

Packed 1-3 large frozen steaks per pack, steak sizes range from 400gm to 800gms approximately. Product requires thawing and re-portioning depending on how big you like your steak!